<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	>

<channel>
	<title>Beijing Boyce</title>
	<atom:link href="http://www.beijingboyce.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.beijingboyce.com</link>
	<description>A Somewhat Young China Hand on the Local Drinking Scene</description>
	<pubDate>Mon, 12 May 2008 03:24:11 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5</generator>
	<language>en</language>
			<item>
		<title>Street eats: Pam Shookman surveys the Beijing scene</title>
		<link>http://www.beijingboyce.com/2008/05/12/street-eats-pam-shookman-surveys-the-scene/</link>
		<comments>http://www.beijingboyce.com/2008/05/12/street-eats-pam-shookman-surveys-the-scene/#comments</comments>
		<pubDate>Mon, 12 May 2008 03:20:35 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1154</guid>
		<description><![CDATA[Street eats: several readers have recently asked about where to get Beijing&#8217;s best. I put the question to one of the city&#8217;s biggest foodies: Pam Shookman, dining editor of Time Out. Here&#8217;s what she had to say.
&#8220;Beijing street food is a perfect example of the Chinese term yue lai, yue shao - as time passes [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/12/street-eats-pam-shookman-surveys-the-scene/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Party patrol: Plastered, Stone Boat</title>
		<link>http://www.beijingboyce.com/2008/05/09/party-patrol-plastered-stone-boat/</link>
		<comments>http://www.beijingboyce.com/2008/05/09/party-patrol-plastered-stone-boat/#comments</comments>
		<pubDate>Fri, 09 May 2008 04:29:13 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Stone Boat]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1151</guid>
		<description><![CDATA[Plastered T-Shirts marks its second anniversary this Friday in Nanluoguxiang with two DJs, a VJ, and Shed Simove (of Big Brother fame) doing stand-up comedy. Donations to the Magic Hospital welcomed. The party gets started this Friday at 7:30 PM. This is a good chance to enjoy the weather and patronize Salud, 12SQM, and other [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/09/party-patrol-plastered-stone-boat/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Who is Ben Foster and why does he love PNE?</title>
		<link>http://www.beijingboyce.com/2008/05/08/who-is-ben-foster-and-why-does-he-love-pne/</link>
		<comments>http://www.beijingboyce.com/2008/05/08/who-is-ben-foster-and-why-does-he-love-pne/#comments</comments>
		<pubDate>Thu, 08 May 2008 09:34:25 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1149</guid>
		<description><![CDATA[&#8220;Ben Foster loves Preston North End&#8220;, &#8220;Ben Foster [heart] PNE,&#8221; &#8220;Ben Foster [this]&#8221; and &#8220;Ben Foster [that].
So state the toilet walls in several bars in Sanlitun. This raises for me questions that ranks up there with &#8220;Does life exist on other planets?&#8221;, &#8220;What really swims beneath the waves of Lake Khovsgol?&#8221; and &#8220;Why do I [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/08/who-is-ben-foster-and-why-does-he-love-pne/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Tasting time: Beijing</title>
		<link>http://www.beijingboyce.com/2008/05/08/tasting-time-beijing-6/</link>
		<comments>http://www.beijingboyce.com/2008/05/08/tasting-time-beijing-6/#comments</comments>
		<pubDate>Thu, 08 May 2008 09:33:20 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1150</guid>
		<description><![CDATA[
Upcoming Beijing wine-related events
Thursday, May 8, 7-9 PM, Med (Block 8), RMB100
Ladies Wine Club, with Italian wines and five-course meal; contact Kristen at lum.kristen@gmail.com.
Thursday, May 8, 7-8:30 PM, Amigo (Central Park), free
Chilean wine festival,  with 16 wines, by Top Cellar; RSVP with Cedric at marketing@topcellar.com.cn / 13439-467-514.
Thursday, May 8, 7 PM, Prego (Westin Financial [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/08/tasting-time-beijing-6/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Beijing wine tour: Chateau Bolongbao</title>
		<link>http://www.beijingboyce.com/2008/05/07/beijing-wine-tour-chateau-bolongbao/</link>
		<comments>http://www.beijingboyce.com/2008/05/07/beijing-wine-tour-chateau-bolongbao/#comments</comments>
		<pubDate>Wed, 07 May 2008 11:38:17 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1148</guid>
		<description><![CDATA[By Jim Boyce
I joined Marc Curtis of China Wine Tours on March 24 for a visit to Chateau Bolongbao, just outside of Beijing. Curtis will bring his first tour group from the United States to China in October, with the planned itinerary including Beijing, Xian, Shanxi, Xinjiang, and Shanghai. Here are some photos from the [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/07/beijing-wine-tour-chateau-bolongbao/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Latour lunch: Chateau GM Frederic Engerer</title>
		<link>http://www.beijingboyce.com/2008/05/07/latour-lunch-chateau-gm-frederic-engerer/</link>
		<comments>http://www.beijingboyce.com/2008/05/07/latour-lunch-chateau-gm-frederic-engerer/#comments</comments>
		<pubDate>Wed, 07 May 2008 08:54:52 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1146</guid>
		<description><![CDATA[I joined six Chinese wine writers on April 26 for lunch with Chateau Latour GM Frederic Engerer. Organized by ASC at the Hyatt&#8217;s Made in China restaurant in Beijing, the event saw us try his 1995 and 2001 wines with Chinese dishes, including Beijing duck, and discuss Chateau Latour in particular and the wine industry [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/07/latour-lunch-chateau-gm-frederic-engerer/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Klubb Rouge: Will it paint the town red?</title>
		<link>http://www.beijingboyce.com/2008/05/05/klubb-rouge-will-it-paint-the-town-red/</link>
		<comments>http://www.beijingboyce.com/2008/05/05/klubb-rouge-will-it-paint-the-town-red/#comments</comments>
		<pubDate>Mon, 05 May 2008 10:05:29 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<category><![CDATA[KLUBB ROUGE]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1144</guid>
		<description><![CDATA[Klubb Rouge is slated to open in China View – beside the City Hotel and The Den on Gongti East – in the first half of June. I reported on the press conference held outside Beijing two weeks ago (see Surreal Saturday). Last Friday afternoon, the club&#8217;s GM, David Blais, gave me a tour of [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/05/klubb-rouge-will-it-paint-the-town-red/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Wine roundup: Terra Mater tasting, Pinot Le Cellar anniversary</title>
		<link>http://www.beijingboyce.com/2008/05/05/wine-roundup-terra-mater-tasting-pinot-le-cellar-anniversary/</link>
		<comments>http://www.beijingboyce.com/2008/05/05/wine-roundup-terra-mater-tasting-pinot-le-cellar-anniversary/#comments</comments>
		<pubDate>Mon, 05 May 2008 09:47:10 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1143</guid>
		<description><![CDATA[The Friday night tasting (RMB100) at Sequoia Café in Sanlitun two weeks ago featured Chilean wines from Terra Mater. We worked our way through a Chardonnay, Merlot, Sangiovese and Zinfandel-Shiraz and two Sauvignon Blanc. My favorites were the Terra Mater Sauvignon Blanc 2006 (dry grass and crisp fruits on the nose, and a juicy body, [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/05/wine-roundup-terra-mater-tasting-pinot-le-cellar-anniversary/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Q Bar: From cocktails to cuisine</title>
		<link>http://www.beijingboyce.com/2008/05/03/q-bar-from-cocktails-to-cuisine/</link>
		<comments>http://www.beijingboyce.com/2008/05/03/q-bar-from-cocktails-to-cuisine/#comments</comments>
		<pubDate>Sat, 03 May 2008 09:31:03 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Q Bar]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1140</guid>
		<description><![CDATA[I met bartenders George Zhou and Echo Sun shortly after arriving in Beijing in 2004 and imbibed more than my fair share of their cocktails at First Cafe and Midnight. Before they opened current venue Q Bar with partner Ralph Ziegenhorn two years ago, they gave me a tour and asked my opinion. My gut [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/05/03/q-bar-from-cocktails-to-cuisine/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Update: NHL playoffs in Beijing</title>
		<link>http://www.beijingboyce.com/2008/04/30/update-nhl-playoffs-in-beijing/</link>
		<comments>http://www.beijingboyce.com/2008/04/30/update-nhl-playoffs-in-beijing/#comments</comments>
		<pubDate>Wed, 30 Apr 2008 08:25:26 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
		
		<category><![CDATA[Paddy O'Shea's]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1139</guid>
		<description><![CDATA[Glenn Phelan at Paddy O&#8217;Shea&#8217;s said about 35 Canucks were on hand last Sunday to watch the NHL playoffs. If you want to watch an early morning game, let Glenn know ahead of time at glenn@paddyosheas.com.
Not that the NBA playoffs matter any more now that my beloved Raptors are out, but The Rickshaw has been [...]]]></description>
		<wfw:commentRss>http://www.beijingboyce.com/2008/04/30/update-nhl-playoffs-in-beijing/feed/</wfw:commentRss>
		</item>
	</channel>
</rss>

<!-- Dynamic Page Served (once) in 0.403 seconds -->
<!-- Cached page served by WP-Cache -->
