Beijing Boyce

A Somewhat Young China Hand on the Local Drinking Scene

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Valentine’s Day: Getting Jing-y with It

After sending flowers to yourself, strategically placing wrapped boxes of chocolate on your desk, and faking several hot phone calls at the office - what to do on Valentine’s Day?

Besides the many hotels and stand-alone restaurants that will be catering to couples, here are a few options for singles looking for a love connection.

Le Petit Gourmand - Chat, read, dance or gaze longingly at the wood-burning stove at the “after dinner party” on the deck; soft drinks / beer: RMB10; wine: RMB20 per glass; Champagne: RMB350 per bottle; from 9:30 PM; contact Axel axel.mx@club-internet.fr.

Salud – Speedating Specialists presents “Bring a buddy you’d never date, take a buddy you’d like to mate”; the RMB50 cover includes a draft beer and discounted drinks; from 9 PM.

Yugong Yishan - “Our favorite DJs mash it up!” shouts the invite; from 9 PM

The Rickshaw – “Hate roses? Hate sappy music? Hate love?”, then check out this anti-Valentine’s Day party and find your cynical counterpart; all day, all night

Beijing Playhouse - Catch Love Letters, a play about, “the staid, dutiful Andrew Makepeace Ladd III and the lively, unstable Melissa Gardner. They sit side by side at tables and read the correspondence of their bittersweet relationship.” For ticket info/reservations, contact performance@beijingplayhouse.com / 13718908922; Block 8; 7:30 PM, February 14-16

Then again, you could splurge on a bottle of sparkling Champagne, hit the gourmet shop for ingredients, whip together a home-cooked meal for your significant other, and give each other the “spatula treatment.”

spatula.JPG
Let’s get cooking.

Previous: Put Valentine’s in your Pipes and smoke it

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Readers’ Writes I: Don, Olli, Eddie and Jason

Welcome to Readers’ Writes week, starring the collective wisdom of 17 fellow bar-goers who answered my survey about their favorite Beijing drinking holes and the city’s general nightlife scene. They include men and women, span five decades in age, hail from four continents, and provide some appreciated insights. (Note: This first appeared in last week’s newsletter. To get the newsletter, send an email with “Eat, Drink and Be Merry” in the subject line to beijingboyce@yahoo.com.)

Without further ado…

DON ST. PIERRE, U.S. and “Canuck” citizen, founder of ASC Fine Wines, 21 years in Beijing and “only a little bit crazy”

Your favorite bar(s), and why
The Capital Club: It’s very relaxed, with many friends, and the best service in town. I helped design the bar.
The Pavillion: I love getting there early and chatting with my good friends Russell and Christine, even though neither of them drinks wine, and Christine not at all. Lots of old friends there, too, and it’s right on my way home. No detour necessary.
The Press Club bar in the St. Regis: It’s where I live and I can crawl home if I have to.
Capone’s: Strictly because of the singer Bobby Taylor, and Dougie, his piano player. My kind of music. Lots of Motown.

Your all-time favorite bar(s) and why
The Old Frank’s Place… friends, friends, friends
The Capital Club: Somebody asked about 10 years ago, “What time do you close?” and Dennis the bartender replied straight-faced, “When Don leaves.”

Thoughts on the local drinking scene
Generally speaking, a little low on class and I’m surprised so many people haven’t figured out that cheap drinks equals poor service. You can’t buy a Rolls Royce for the price of a Tianjin Diahatsu! The best days were the old days with my band of Beijing Jeep expats in places like Charlie’s Bar and The Gallery in the Lido. Lots of yelling and screaming and cursing, but we accomplished a lot.

OLLI ROBINSON, British, editor, 2 years

Favorites
The Saddle: I’ll always respect a place where the owner says you can carry on sleeping at the bar as long as you lock up when you leave. Plus, the fact the drinks are cheap, it’s unpretentious and the burritos aren’t half bad.
Red Ball: Beer + Football = : )
Luna: Great decor, good wine, friendly service - all in a nice part of town

All-time
Nanjie: The perfect place for any Beijing newcomer. Hot, steamy and sleazy. And cheap - very important for Beijing’s unemployed laowai community.
Yugong Yishan: Well… it’s Yugong Yishan.
Bed: In my opinion, the measure of a bar is if you could plonk it down in any city around the world and it would still be considered cool, even outside Beijing, you have yourself a fine establishment. Bed is one such place.
The Tree: I never had the fortune of frequenting the Hidden Tree, but its successor is a comfortable, sociable place to drink good beer.

The scene
While not being the most sophisticated night out, Beijing’s still… fun

EDDIE O

Favorites
My spot is Cheers. They don’t try and put on any airs, the prices are right and there is a good mix of live music and recorded stuff to request. Where else will they play the La Marseillaise, George Thorogood, Celine Dion and Frank Sinatra in the same hour while selling you a shot of Wild Turkey for 30 kuai?

JASON BEDFORD, Canadian, financial advisor, 3.5 years

Favorites
It’s hard to name one place because depending on my mood / situation, I normally vary between three places. When I’m with close friends or friends from out of town, I normally go with Suzie Wong’s: somewhat classy with an old Shanghai feel to it, drinks are good albeit pricey, and lots of women. If I am with colleagues, a date or just want a quiet drink, I’ll normally hit Centro (close by and the happy hour makes the prices pretty reasonable). If I’m feeling young and looking to get very inebriated, then Shooters is the place for me.

All-time
The recently torn down First Cafe. Made me feel like I was back home and the martinis are the best I have ever had. I was definitely sad to see it go… On that note, has anywhere managed to stand up to the plate and replace it?

The scene
I’ll go with a memory… In the two and a half years since South Street bar street was torn down, nothing new has ever quite been able to capture the same energy. The string of cheap bars there were so small that there was never enough room to seat the flock of people that would inevitably show up every weekend, forcing people outside onto the street, making every weekend seem like a little street party. Some of the old bars from there have reappeared (i.e. Pure Girl and Taniwha) but it’s just not the same…

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Memory Lane: Keep in Touch Bar

File this in the “just when you think you know a guy” drawer. Jon Tsao, who Ive known since arriving in Beijing two years ago, nonchalantly mentioned a while back that he once co-owned a bar called Keep in Touch. I asked last issue if any readers remembered the place (my bad for stating it opened in 1966, rather than 1996). Here are the replies:

“Everyone has the bar that defined their youth - Keep in Touch bar was mine. One of the first non-Haidian bars to serve cheap drinks, it had a great laidback atmosphere and one of the best looking female bartenders I can remember. That said, it wasn’t around in 1966 as per your email, more like 1996. It would have been a trip had it been there then, however. Pass over 3 mao and a screwdriver ration coupon, and the drink was yours. It was called Keep in Touch because the owner lost his good friend in a motorcycle accident, and the (slightly wrecked) bike was parked in the back of the bar.” MT 

“Keep in Touch: great live music, very laid back, good mix of local music fans and foreigners.” CT

“Wow, I remember Keep in Touch. I used to go there to see live bands back in the late 90s. The all-female rockers Cobra was a blast.” SO

It is a crucial part of Beijing band history, providing one of the first upscale’ choices for alternative music in Beijing certainly and perhaps in all of China! What a heyday it was then, with Get Lucky, Scream, Angel Bar and Kaixin Leyuan holding down the low end, while Keep in Touch and later Lan Yinhe, and still later River Bar (the higher scale descendant of 17), rounded up the mid to upscale choices. Now we’ve got only New Get Lucky, the various What Bars, Stone Boat occasionally, Yugong Yishan, D22 and 13 Club and the new third floor of Tango, and the scene feels more limited, although listing the bars out like this seems to defy that impression!” TS

“Keep in Touch was a legendary live rock bar. It was one of the few true originals and was widely respected as the place to go for live original rock from Beijing and other parts of China. It was down a dingy hutong directly north of the Kempinski and may or may not have been reincarnated in other spots at other points in time.” - MW

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And the TBJ bar award winners are…

Bar and club owners and employees were out in force at the Kunlun Hotel two weeks ago for the annual that’s Beijing awards. More than 30 establishments took home prizes in 20 categories that each included a winner and two or three honorable mentions (HMs). Centro (4 wins, 2 HMs), Suzie Wong (3 wins, 2 HMs) and Browns (2 wins, 4 HMs) led the way, followed by Bed (2 wins, 1 HM), Pavillion (three HMs) and Aria (3 HMs). Bar Blu and The Tree each won two categories. None of the winners seemed unduly unjustified, although I was surprised that Bar Blu won for best outdoor space, given that its deck has been halved since last year and there has been a recent (perhaps too recent) proliferation of excellent patios and rooftops. The place obviously has a loyal clientele, so good on them. The winners, with honorable mentions in parentheses:

Bar/Club of the Year: Browns (Centro, Suzie Wong’s) 

After-Hours Club: Suzie Wong’s (Bed, Maggie’s) 

Bar Snacks: The Tree (Souk, The Den) 

Beer Selection: The Tree (Beer Mania, Browns) 

Cocktails: Centro (Alfa, Q Bar) 

Dance Club: Vics (Babyface, Coco Banana, Destination) 

Decor: Bed (Redmoon, Suzie Wong’s) 

Cheap Drinks: Nanjie (Black Sun Bar, Kai) 

People Watching: Suzie Wong’s (Browns, Maggie’s) 

Happy Hour: Bar Blu (Browns, Centro) 

Hotel Bar: Centro (Aria, Redmoon) 

Live Music: Yugong Yishan (D-22, Icehouse) 

New Bar: Browns (D-22, Frank’s Place) 

Outdoor Terrace: Bar Blu (Pavillion, Stone Boat) 

Business Networking: Centro (Aria, Pavillion, The Bookworm) 

Place to Bring a Date: Bed (No Name Bar, Souk) 

Place to Find a Date: Suzie Wong’s (Browns, Destination) 

Sports Bar: Goose & Duck Pub (ClubFootball, Pavillion) 

Student Hangout: Lush (Kai, Propaganda)

Wine Selection: Centro (Aria, CourtYard, The Cellar)

Afterwards, I ended up at Indian Kitchen for dinner (this place should get an HM for Best Dance Club given the number of people bopping about) and then popped into Q Bar to congratulate bartenders-owners George Zhou and Echo Sun, who were prominently displaying their HM for best cocktails (not bad for a month-old bar), and to meet Roger Dutton and Kevin McCartan of Frank’s Place, which received its own HM in the best new bar category. Congratulations to all of the winners and the honorable mentions.

(From Beijing Boyce XXI, first emailed on July 27, 2006)

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Something about Sanlitun

When Sanlitun South was razed last year for redevelopment - incidentally, nary a single foundation has been laid on that plot of land where two-meter high weeds now stand guard - some thought the area drinking scene had taken a mortal blow. Instead, it turned out to be the one step backward that precedes the two steps forward in the creative destruction process, and Sanlitun has emerged stronger and more diverse than ever. True, that main northern strip features too many sub-par copycat bars and all of the associated promoters, beggars, fake CD sellers and lady bar touts that come with it. And there have been some disturbing reports of bouncer behavior. But there are also numerous bar and restaurant investors targeting new niche markets, offering more choice and raising service standards, particularly along the new south street and near Tongli Studio in the northwest. Whether it’s Browns, The Bookworm, Alameda, The Tree, Q Bar or others, Sanlitun offers some “best of the best” in the city. Here are ten highlights, from its far north to its deep south:

1. The Tree — Arguably the best pizza in town, nicely washed down with Belgian beer.

2. Cheers — A simple and unpretentious bar with an excellent happy hour (10-kuai Qingdao drafts before 10 PM) and live Xinjiang music.

3. Top Club / Bar Blu — Comfy rooftop decks up top and dance floors down below.

4. Le Petit Gourmand — Kick back, have a beer and read a few books.

5. Alameda — A Brazilian barbecue joint picked by that’s Beijing and City Weekend readers as the city’s best restaurant.

6. The Bookworm — Kick back again, this time glass of wine in hand, and read some more books in the high-ceilinged downstairs or on the rooftop garden.

7. Browns — Good pub grub, good draft beer selection, good place to lose your inhibitions and do some bar top dancing.

8. Modern Nomads — Enjoy throat singing while sipping the best (er, only) Chingis martinis in town.

9. Beer Mania — An excellent combination of mostly Belgian beers and quality cocktails (Mojito, Long Island) in a laid-back atmosphere.

10. Q Bar — The most consistent high-quality cocktails in town and a spacious deck to boot.

Throw in other northern spots such as Saddle (good burritos), Apertivo (good people watching) and Jazz-Ya (good Long Islands), southern ones such as Salsa Caribe, Banana Leaf and Phil’s Pub (good 10-kuai Gin Tonics), nearby establishments such as The Pavillion, Alfa and Yugong Yishan, and more clubs than you can shake a stick at on Gongti west and north, and Sanlitun not only did not take a mortal blow last year, but is living proof of the saying, “Whatever doesn’t kill you, makes you stronger.”

(From Beijing Boyce XX, first emailed on July 13, 2006)

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Dirty deeds, Qingdao cheap

I caught the one-set AC/DC tribute show by the aptly named Dirty Deeds band, November 23 at Yugong Yishan. The lead singer howled through a dozen songs, including some classics, which he naturally derided since you’re not cool unless you know the arcane stuff. The songs I recall: Sin City, Let Me Put My Love into You, Big Balls, High Voltage, Hells Bells, Dirty Deeds Done Dirt Cheap, Highway to Hell, Girls Got Rhythm, and T.N.T. Have a Drink on Me was a trip down memory lane (specifically to a few years back when I dressed up and played a giant cardboard guitar to that song in front of 200 Korean female university students. Enough said).

The singer encouraged the crowd to drink, smoke and use vile language. Many complied, so it was kind of like hanging out with 14-year-olds who have a few bottles of beer, a pack of cigarettes and just discovered the F-word. People bobbed their heads during the set, but only got dancing during the last song. No worries: the band came out for two-song and one-song encores, taking the singer’s vocal chords to the edge of their raspy limits. Unfortunately, it was Dirty Deeds’ last show of 2005. Tickets: RMB30. Qingdao: RMB10.

(From Beijing Boyce V, first emailed on December 1, 2005)

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