Category Archives: Modo

Grape Wall of China Challenge 2011: November 8 at Modo in Beijing

The 2010 Grape Wall of China Challenge – Attention casual wine consumers seeking good but inexpensive wine in Beijing. The third annual Grape Wall of China Challenge will be held…

Mosto and Modo: Fundraisers for Japanese quake, tsunami victims Wednesday

Sanlitun restaurants Mosto and Modo are teaming up with seven wine distributors — China Wine & Spirits (CWS), East Meets West (EMW), Moet Hennessy, Montrose, Summergate, Torres, and The Wine…

Must Tries Series: Alex Molina and Daniel Urdaneta of Modo

This is part nineteen in the Must Tries Series that asks people in the Beijing bar, restaurant, and wine business to give us their recommendations. This time up: manager Alex…

Modo arigato: Three cheers for Beijing’s first card-based wine machines

- Three cheers for newly opened Modo for installing Beijing’s first card-based wine machines: Cheer 1 because open wine can be stored in the machines for up to three weeks,…

Bites and sips: Modo to open Sunday night in Sanlitun

Leaf and Flamme, Queen’s and Stumble Inn, the past month has seen a spate of places open on Sanlitun Village 3F, and now one more is coming: Modo. The second…

Sips and bites: Stumble Inn, Enoteca, Flamme, Modo, Moosehead, and more

So many bars and restaurants are opening when so many people I know are on vacation, but such is the current state of getting fire safety, business license, etc chops…

Design and Modo: Three photos from Mosto’s new project

Look for Modo, the second establishment headed by Daniel Urdaneta and Alex Molina of Mosto in Nali Patio, to open in about a week in Sanlitun Village. The team is…

Modo aims for early August opening, Mosto under renovations August 1-9

A heads up for fans of Mosto: the third-floor Nali Patio restaurant will close for renovations for a week, from Sunday, August 1 to Monday, August 9. Meanwhile, the team…

Five new spots in Sanlitun Village: Flamme, Modo, Stumble Inn, Queen’s, Leaf

A handful of restaurants/bars are on the verge of opening on the third floor of Sanlitun Village, though some of the projects have teetered on that edge for a quite…

First Mosto, now Modo: Molina, Urdaneta eatery to open in Sanlitun Village in August

Co-owners Daniel Urdaneta and Alex Molina of restaurant Mosto in Nali Patio plan to launch a project called Modo in August on the third floor of nearby Sanlitun Village. Meaning…