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	<title>Beijing Boyce &#187; Element Fresh</title>
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	<description>A Somewhat Young China Hand on the Local Drinking Scene</description>
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		<title>Joe in the Jing: Sarah Peel on Beijing&#8217;s top five coffee spots</title>
		<link>http://www.beijingboyce.com/2010/07/27/joe-in-the-jing-sarah-peel-on-beijings-top-five-coffee-spots/</link>
		<comments>http://www.beijingboyce.com/2010/07/27/joe-in-the-jing-sarah-peel-on-beijings-top-five-coffee-spots/#comments</comments>
		<pubDate>Tue, 27 Jul 2010 11:24:35 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
				<category><![CDATA[Cafe Zarah]]></category>
		<category><![CDATA[Costa Coffee]]></category>
		<category><![CDATA[Element Fresh]]></category>
		<category><![CDATA[Ikea]]></category>
		<category><![CDATA[Sculpting in Time]]></category>
		<category><![CDATA[Storygarden Cafe]]></category>

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		<description><![CDATA[During the past few years on this blog, dozens of Beijing residents have agreed to list their five favorite places to grab a drink in the city. For a change of pace, this edition is switching from cocktails to coffee as Sarah Peel, known to many for her work with Kindermusik, tells us her top [...]]]></description>
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		<title>Sanlitun Sunday: Union, Blue Frog, Element Fresh, Herbal Cafe</title>
		<link>http://www.beijingboyce.com/2009/03/09/sanlitun-sunday-union-blue-frog-element-fresh-herbal-cafe/</link>
		<comments>http://www.beijingboyce.com/2009/03/09/sanlitun-sunday-union-blue-frog-element-fresh-herbal-cafe/#comments</comments>
		<pubDate>Mon, 09 Mar 2009 04:00:01 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
				<category><![CDATA[blue frog]]></category>
		<category><![CDATA[Element Fresh]]></category>
		<category><![CDATA[Herbal Cafe]]></category>
		<category><![CDATA[Union]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=2924</guid>
		<description><![CDATA[The floor of Sanlitun Village that houses Herbal Cafe, Element Fresh, Blue Frog, and Union Bar &#38; Grille, among others, bustled with eaters and drinkers on Sunday. So much for the economic crisis and a diet of cardboard-stuff dumplings. Anyway, a quick rundown of an afternoon spent with ksquare: Union Bar &#38; Grille: I went [...]]]></description>
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		<title>Top five watering holes: Shane Crombie</title>
		<link>http://www.beijingboyce.com/2009/02/18/top-five-watering-holes-shane-crombie/</link>
		<comments>http://www.beijingboyce.com/2009/02/18/top-five-watering-holes-shane-crombie/#comments</comments>
		<pubDate>Wed, 18 Feb 2009 08:55:39 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
				<category><![CDATA[(Top Five Bars Series)]]></category>
		<category><![CDATA[Bed]]></category>
		<category><![CDATA[Element Fresh]]></category>
		<category><![CDATA[Face]]></category>
		<category><![CDATA[Ichikura]]></category>
		<category><![CDATA[Nanjie]]></category>
		<category><![CDATA[Tun]]></category>

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		<description><![CDATA[Shane Crombie is a digital brand strategist, organizer of the &#8216;First Thursday&#8216; monthly ad industry event, and regular contributor to localnoodles.com. Here are his top five watering holes and his five suggestions for restaurant and bar owners on how to improve their offerings in a weakened economy. First, his five suggestions. - 1) Distill down [...]]]></description>
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		<title>Southern exposure: Shanghai transplants Blue Frog, Element Fresh, Enoteca, and (?) Klubb Rouge</title>
		<link>http://www.beijingboyce.com/2008/10/15/southern-exposure-shanghai-transplants-blue-frog-element-fresh-enoteca-and-klubb-rouge/</link>
		<comments>http://www.beijingboyce.com/2008/10/15/southern-exposure-shanghai-transplants-blue-frog-element-fresh-enoteca-and-klubb-rouge/#comments</comments>
		<pubDate>Wed, 15 Oct 2008 09:19:15 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
				<category><![CDATA[blue frog]]></category>
		<category><![CDATA[Element Fresh]]></category>
		<category><![CDATA[Enoteca]]></category>
		<category><![CDATA[KLUBB ROUGE]]></category>
		<category><![CDATA[Pavillion]]></category>

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		<description><![CDATA[In response to this post about Element Fresh on Monday, regular commenter The Village Grouch asked, &#8220;How about doing a wrap-up of recent Shanghai entrants to the Beijing market and how they&#8217;re faring?” Done and done: In alphabetical order, here are 3.5 places that hail from our sibling city to the south and opened in [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Maggie&#8217;s is back&#8230;</title>
		<link>http://www.beijingboyce.com/2008/10/01/maggies-is-back/</link>
		<comments>http://www.beijingboyce.com/2008/10/01/maggies-is-back/#comments</comments>
		<pubDate>Wed, 01 Oct 2008 08:31:54 +0000</pubDate>
		<dc:creator>boyce</dc:creator>
				<category><![CDATA[Element Fresh]]></category>
		<category><![CDATA[Legation Quarter]]></category>
		<category><![CDATA[Maggie's ('06~)]]></category>
		<category><![CDATA[Maison Boulod]]></category>
		<category><![CDATA[Mosto]]></category>

		<guid isPermaLink="false">http://www.beijingboyce.com/?p=1595</guid>
		<description><![CDATA[&#8230; as the most-searched-for bar or restaurant on this blog. (Short intermission as I duck shoes, books, beer cans, mustard bottles, and other objects hurled by those who pine for a return of their favorite hot dog joint, closed since March.) After being knocked out of top spot by China View dance spot Klubb Rouge [...]]]></description>
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