Archive for the 'Club Football' Category
And the TBJ bar award winners are…
Bar and club owners and employees were out in force at the Kunlun Hotel two weeks ago for the annual that’s Beijing awards. More than 30 establishments took home prizes in 20 categories that each included a winner and two or three honorable mentions (HMs). Centro (4 wins, 2 HMs), Suzie Wong (3 wins, 2 HMs) and Browns (2 wins, 4 HMs) led the way, followed by Bed (2 wins, 1 HM), Pavillion (three HMs) and Aria (3 HMs). Bar Blu and The Tree each won two categories. None of the winners seemed unduly unjustified, although I was surprised that Bar Blu won for best outdoor space, given that its deck has been halved since last year and there has been a recent (perhaps too recent) proliferation of excellent patios and rooftops. The place obviously has a loyal clientele, so good on them. The winners, with honorable mentions in parentheses:
Bar/Club of the Year: Browns (Centro, Suzie Wong’s)
After-Hours Club: Suzie Wong’s (Bed, Maggie’s)
Bar Snacks: The Tree (Souk, The Den)
Beer Selection: The Tree (Beer Mania, Browns)
Cocktails: Centro (Alfa, Q Bar)
Dance Club: Vics (Babyface, Coco Banana, Destination)
Decor: Bed (Redmoon, Suzie Wong’s)
Cheap Drinks: Nanjie (Black Sun Bar, Kai)
People Watching: Suzie Wong’s (Browns, Maggie’s)
Happy Hour: Bar Blu (Browns, Centro)
Hotel Bar: Centro (Aria, Redmoon)
Live Music: Yugong Yishan (D-22, Icehouse)
New Bar: Browns (D-22, Frank’s Place)
Outdoor Terrace: Bar Blu (Pavillion, Stone Boat)
Business Networking: Centro (Aria, Pavillion, The Bookworm)
Place to Bring a Date: Bed (No Name Bar, Souk)
Place to Find a Date: Suzie Wong’s (Browns, Destination)
Sports Bar: Goose & Duck Pub (ClubFootball, Pavillion)
Student Hangout: Lush (Kai, Propaganda)
Wine Selection: Centro (Aria, CourtYard, The Cellar)
Afterwards, I ended up at Indian Kitchen for dinner (this place should get an HM for Best Dance Club given the number of people bopping about) and then popped into Q Bar to congratulate bartenders-owners George Zhou and Echo Sun, who were prominently displaying their HM for best cocktails (not bad for a month-old bar), and to meet Roger Dutton and Kevin McCartan of Frank’s Place, which received its own HM in the best new bar category. Congratulations to all of the winners and the honorable mentions.
(From Beijing Boyce XXI, first emailed on July 27, 2006)
No commentsBeijing Boyce XVII: Opening Shots
Looking for your World Cup fix? The Pavillion and Frank’s Place promise large outdoor screens, while Club Football, Red Ball, John Bull Pub, The Den, Goose and Duck (see below), W Sports Bar, Mojito, and everyone else and their goalkeeper will also be showing games. Is anyone out there (besides me) looking for a place to instead watch the NBA finals? / Beer Mania has added Russian brews to its mostly Belgian menu. Canadian beers will soon be stocked, says management, meaning it’s time to brush up on Canuck-isms, such as “two-four,” “toque,” “take off” and “LCBO.” / Meanwhile, Browns has added Beck’s (Germany) and Stella Artois (Belgium) to its draft beer selection. / A friendly place with good live Xinjiang music, Cheers has a spiffy new look, though management has maintained the happy hour: two-for-one until 10 PM, which translates into 10-kuai Qingdao drafts. (A tip of the shot glass to BB reader Eddie O, for buying the place a bottle of Wild Turkey: “If you’re a Christian, you spread the Gospel. If you’re a bourbon lover, you spread the Bird,” he writes.) / Speaking of which, after visiting Cheers, I had the munchies and headed for nearby Saddle. Given my previous experiences with poor service and fapiao troubles there, it was no surprise that I could not procure a quick burrito as the staff closed up. I took my money instead to Fish Nation, where I soon had some tasty eats. / Dave McCullough, the Grand Poohba of 5:19, noted on that’s Beijing’s forums that, “PiliPili quietly reopened… It looks absolutely gorgeous inside.” / Finally, this issue was pieced together fairly quickly, since I’ve been extra busy at work, have guests in town, and did not have my notes while putting together the final draft. My apologies if it goes down a bit rougher than usual.
(From Beijing Boyce XVII, first emailed on May 27, 2006)
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