Must Tries Series: Geraldo Thomazini of Alameda restaurant
Welcome to part thirty-two of the Must Tries Series, which asks people working in the Beijing bar and restaurant business for the top picks from their menus. This time I…
Welcome to part thirty-two of the Must Tries Series, which asks people working in the Beijing bar and restaurant business for the top picks from their menus. This time I…
Two-floor cafe and grill Casa Brasil, headed by Daniel Aldana of Alameda fame, has opened in the former Sequoia Cafe / Garden Books space across from the Brazilian embassy. (This…
Two recent moves by TRIO remind me of the overnight transformation of the Boston Celtics into contenders – sorry, the NBA is about to start and basketball is on my…
This story has been sleeping in the blog queue Rip Van Winkle style… Gaby Alves, former partner in award-winning Brazilian restaurant Alameda, plans to open a joint on the upper…
When Sanlitun South was razed last year for redevelopment – incidentally, nary a single foundation has been laid on that plot of land where two-meter high weeds now stand guard…
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