Just a reminder that Saveurs de Coree, in Xiang-er Hutong, will have Korean food and Chinese wine pairings available on Wednesday — it also did the special yesterday. This is…
~ Brussels will hold Beijing’s first “Beers for Books” event, on September 9, with the taps pouring from noon to midnight and rmb15 from every brew going to the Library…
~ Tim’s Texas BBQ celebrates five years of serving both a steady stream of regulars and of tourists wandering in from The Silk Market. Look for some free beer and…
Torres China, which distributes wine from 16 nations and handles two of this country’s top brands — Grace Vineyards and Silver Heights — has opened its first Everwines retail shop…
TAPS BAR & GRILL, the relatively new and revamped German-themed space below Luga’s Villa, has an excellent lunch special from 11 AM to 3 PM, seven days a week. Patrons…
I sometimes get weird ideas for new cocktails. The most recent one concerned umami, which gets much less attention than fellow flavors bitter, sour, sweet and salty. Foods with umami…
Brussels Bar & Restaurant will hold Beijing’s first ever “Beers for Books” event on September 9 with twelve hours of themed movies and music, food and drink. The idea is…
King-Tai Chow and Eun-Jung Yoo try to use as many local products as possible at their two branches of Korean restaurant Saveurs de Coree and we have often talked about…
Few booze scenes in Beijing have changed as much as that for beer. With the influx of “craft” beers and growing number of brew houses and home brewers, we now…
The Beijing Olympics opened four years ago tonight. There were controversies ahead of the games, from tightening visa policies to a media theme that these might be the “no fun”…
Southern Barbarian opens its Beijing branch tonight in Baochao Hutong: look for the ornate entrance at Deja Vu Hostel just down from Mr Shi’s Dumplings. Owner Feng, also known to…
The Hilton Food & Wine Experience is the longest-running annual event of its kind in Beijing and will mark its fifteenth birthday anniversary this year. Two things to note: 1)…
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