Ever tucked away a half-dozen plates of food and a few bottles of bubbly during Sunday brunch, had a short nap, and awakened to feel a tad famished? Yes? Congratulations, you are a hog. And you should check out this deal: rmb120 all-you-can-eat ribs, fries and broccolini at Switch Grill, from 5 PM on 8 PM on Sundays, starting this week.
For the thirsty, there is Moosehead at rmb100 for a bucket of five, or, at the same price, a bottle of house Italian wine. That’s on top of the regular happy hour, from 3 PM to 8 PM, which includes buy one, get one on select beers, cocktails and wine by the glass.
And for those who wondering about the style of ribs, manager Adam Goodman described them as “super saucy, the minute you pick them up, they’ll fall off the bone.” He also said I couldn’t use the title “Adam’s ribs” because, as he put it, “The ribs aren’t mine.” Touche.