Make it a double: Fairmont adds second class with ‘world’s best bartender’

As noted here, Erik Lorincz from the Savoy’s American Bar is in Beijing this week and making drinks at Champagne bar in the Fairmont Hotel. He’ll be behind the bar from 8 PM tonight and roughly 9 PM on Thursday and Friday.

The Fairmont has also added a second cocktail-making class led by Lorincz. This one is on Thursday from 7 PM to 9 PM. Attendees will learn how to make a handful of drinks, then imbibe them, all for rmb200. Hard to beat that value. And it’ll give a chance to decide if Lorincz is the “world’s best bartender“. If you want to join, contact Fairmont at 8507-3617 or thecut.beijing (at)