Beijing Boyce

A Somewhat Young China Hand on the Local Drinking Scene

GM wanted: Belgian Beer Cafe in Shanghai

Heads up: Shanghai is slated to get its own Belgian Beer Cafe in the second half of the year and the search is on for a general manager for the nearly 200-seat restaurant. (See here for more about the Belgian Beer Cafe operation.)

The manager will be responsible for training and supervising the front-house staff, managing P&L, handling customer relations, ordering supplies, and keeping the restaurant in compliance with health codes, among other things. (I assume they will also have a taste a few Belgian beers in the interest of quality control.) He or she should have at least two years of experience in a Western-style restaurant, have in-depth knowledge of beer, wine, and food, and be fluent in spoken and written English.

To apply, send your resume to Roque del Rio at roque@el-willy.com.

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