Bourbons such as Maker’s Mark and Woodford Reserve areĀ relatively rare in the Sanlitun North bar street area but tiny Tryst bar has both. Excellent tipples if you plan to leave some wit and/or wisdom on the bar-top typewriter — owner Shaun already has dozens of pages of patron key-punching and is not averse to giving a reading of the better stuff. He adds that Tuesday is the best night to visit for cocktail fans. As for the Bourbon, it’s RMB40 per serving for Maker’s and RMB60 for the Woodford.









Tryst just got a shipment of Knob Creek in last night. Not sure of the pricing.