Tasting time: Beijing
Upcoming Beijing wine-related events
Friday, July 11, 7-10 PM, Oh! Marco, free for members, RMB50 for nonmembers
Chateau Bolongbao tasting; fee includes one glass of wine; call 6622-0566 for more info.
Friday, July 11, 6:30 PM, Sequoia Cafe (Guanghua Lu), pay as you go
‘Buy your own bottle’ featuring Sequoia’s 26 wines as selected by Alain Leroux; for more info, contact Frank at 13701-178-073.
Saturday, July 12, Aria (China World Hotel), 6:30 PM, RMB1888
Wine dinner with Robert Joseph, with 4 vintages of Chateau Leoville Le Case (2005, 1993, 1983, 1975), by Jebsen; RSVP with Danny at danny.kane@shangri-la.com
Thursday, July 17, 7-8:30 PM, Amigo by Top Cellar (Central Park), free
White and rose tasting, with 5 wines (France, New Zealand); RSVP: www.topcellar.com.cn, marketing@topcellar.com.cn or 13521-434-994.
Friday, July 18, 7-9 PM, Cellar Le Pinot (near Hyatt Hotel), RMB80
White wine tasting, featuring 5 countries (Portugal, Argentina, Spain, Italy, Germany); 8515-1715 or zhoumeixing@lepinot.com for more info.
August 5-7, Blu Lobster (Shangri-la Hotel), RMB2888 + 15%)
Creative cuisines with Pascal Barbot and Christophe Rohat of L’Astrance; more details to come.
August 14, 7-8.30 PM, Amigo by Top Cellar (Central Park), free
French wine fair, with 8 wines; RSVP at www.topcellar.com.cn or contact marketing@topcellar.com.cn / 13521-434-994.
August 28, 7-8:30 PM, Bento & Berries (Kerry Centre Hotel), free.
Wine tasting; RSVP at www.topcellar.com.cn or contact marketing@topcellar.com.cn / 13521-434-994.
Note: If you intend to attend any of the above events, it is best to confirm the details with the venue ahead of time. To get a wine event listed, send event info, preferably in text format, to beijingboyce@yahoo.com.
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Hey there!
The Pascal Barbot dinner at Shangri-La is 2288rmb not 2888