Tim’s Times Two
Open less than six months, Tim’s Texas BBQ (formerly John Bull Pub) is already looking to rustle up more business. Another branch of the restaurant, which has a loyal following among smoked-meat lovers, will open on Super Bar Street. I emailed Tim, who said he hopes to have the new spot ready by late May / early June. No doubt, there’ll be some more BBQ lovers in the area when the new U.S. Embassy opens nearby. (Thanks to DM for the tip.)
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